Each one is a tender, oversized round baked with old-fashioned oats, warm cinnamon, and sweet, juicy raisins — a quietly classic flavor perfected from an Armenian family recipe and re-imagined without gluten. Soft, comforting, and deeply satisfying, they deliver the warmth of homemade baking without compromise.
Individually wrapped for freshness and baked in a dedicated gluten-free facility, they’re as gift-worthy as they are comforting. Whether you share them or keep them to yourself, they’re made to be remembered.
⸻
Why You’ll Love Them
•12 oversized cookies (2.47 oz each) — perfect for gifting, sharing, or solo joy
•Certified gluten-free (GFFP) and baked in a dedicated gluten-free facility
•Made with real cinnamon, hearty oats, and juicy raisins for comforting flavor
•Individually wrapped to lock in softness and freshness
•No preservatives — just clean ingredients and true comfort
•Shelf-stable for 6 months | Freezer-safe for up to 1 year
